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Howard W. Hewitt

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Howard W. Hewitt

Tag Archives: Penner Ash

Oregon Wine Keeps Raising the Bar!

10 Sunday Mar 2013

Posted by Howard in Oregon

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Adelsheim, Bergstrom, Crumbled Rock, Evening Land, Jesse Lange, Joe Dobbes, Lange, Lynn Penner-Ash, Oregon, Penner Ash, Willamette Valley, Winderlea

Thursday's Tasting Mob at Chicago's City Winery

Thursday’s Tasting Mob at Chicago’s City Winery

Oregon wine long ago found its niche on the world stage as a home for great Pinot Noir. That reputation is growing as the wines become more widely available.

A tasting Thursday in downtown Chicago proved the wines are getting better. I’ve visited the Willamette Valley several times and find the wines improve with each visit.

More than 60 Oregon wine producers poured for 500 trade and media members Thursday afternoon and another 500 that night to customers shelling out $65 a person.

Many Oregon wineries, particularly the better boutique efforts, sell all of each year’s vintage. Jesse Lange, a winemaker who has always treated us like a friend, noted his winery has increased production nearly 10,000 cases the last five years.

The tasting was spectacular. Most of these wines are widely available in Midwestern states but not in huge supply. Obviously, the Willamette Valley Wineries Association thought it was time to expand Oregon’s presence in the Midwest with the first-ever Chicago event.

I managed to get to many different tables and still missed out on many I had never before visited. I do have quite a bit of material to use for future print stories and the blog.

Most of the wines listed here are top shelf offerings. After all, who wants to taste the entry level bottles at a tasting? Here are some of the real winners I tasted:

David Adelsheim

Adelsheim

Adelsheim 2010 Elizabeth’s Reserve Pinot Noir – It’s always safe and smart to turn to a region’s pioneers for a great bottle of wine. Big fruit, nice strawberry, and incredible balance make this one worth $55.

Bergstrom

Bergstrom

Bergstrom Sigrid 2011 Chardonnay – Karen Bergstrom defines this wine the “very best of the best” from their vineyards. It was bright and fresh Chardonnay. $80

Crumbled Rock 2010 Julliard Vineyard Pinot Noir – I tasted the Crumbled Rock wine in 2007 from their first vintage as winemakers. Gerard Koschal, owner and winemaker, had been growing and selling grapes for some time before making wine. That first vintage, released in 07, was more unremarkable than memorable. So it was a delightful surprise to be blown away by their beautifully wine in Chicago. $35.

Evening Land 2010 Mad Hatter Chardonnay – Brace yourself regular readers, the Evening Land might have been THE best wine I tasted all day. Largely whole cluster Chardonnay with Chablis-like characteristics of acid and minerality. It might have also been the most surprising wine I’ve tasted from Oregon. Without mentioning names, this was a wine more than one producer said I must taste. They were right. $40.

Dobbes

Dobbes

Joe Dobbes Grenache Blanc – Hobbes is a winemaker and consultant who wanted to use his experience to do something different. He is buying all of the grenache blanc grown in Oregon from the southern Rogue Valley and making a light, spectacular version of the southern French classic. If you’re unfamiliar with Grenache Blanc, one critic suggested thinking of Pinot Gris with more richness. I’d agree. I loved this wine! $26

Lange

Lange

Lange 2011 Reserve Pinot Noir – It’s simply one of the most consistent wines, at a reasonable price, you can find at the price point from Oregon. Full disclaimer: Regular readers know I’m a Lange fan. Jesse and Don have always been available and accomodating during my visits to the valley. But their wines just get better and better. Don wasn’t one of the original pioneers, but his name belongs right beside them. $32

Penner-Ash

Penner-Ash

Penner-Ash 2011 Dussin Vineyard Pinot Noir – A classic bottle of Oregon Pinot with nice big fruit and the balance of one of Oregon’s great, great winemakers – Lynn Penner-Ash. $65.

Sweat

Sweat

Winderlea 2009 Ana Vineyard Pinot Noir – Winderlea makes the term ’boutique winery’ work every time you taste their wines. Bill Sweat and Donna Morris produce just 2,000-3,000 cases annually but they make gorgeous Pinot and wonderful Chardonnay. The Ana Vineyard is classic Oregon. $48

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Two Great Glasses (or more) of Awesome Wine

15 Thursday Nov 2012

Posted by Howard in California, Napa/Sonoma, Oregon

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Napa, Oregon, Penner Ash, V. Satui, Willamette Valley

Oregon’s Willamette Valley view from Penner Ash

Is there anything better for those of us who love wine than a really, really great glass of juice?

I do taste a lot of wine at price points up to $100, I’d guess. I buy some wine in the $40-$60 range and just a few a bit higher. I opened two great wines this weekend that just lights the inner fire to share these great labels and names with those who read my wine writing.

Both wines originated in iconic U.S. wine regions – Napa Cab and Oregon Pinot Noir – and they rocked!

Sattui sits at the north end of Napa on Highway 29

V. Sattui 2007 Mt. Veeder Napa Cabernet -This wine comes from one of Napa’s most unique producers. V. Sattui, one of the region’s oldest wineries, only sells its wine from the tasting room or online sales through its website. It is one of the most visited wineries in Napa.

I tasted through several of their wines during a March 2012 visit. The wines were consistently good. I remember liking a Zinfandel quite a bit before we got to the Cabs. The higher end Cabernet was excellent. I narrowed it down to a couple and purchased a bottle of the Mt. Veeder Cab for $48 which is now listed on their website for $53.

The wine is rich and supple with uber smooth tannins, hints of all sorts of dark fruit like cherry and currants. It is a bit softer than many Napa Cabs which is part of its attraction.

Mt Veeder is one of the premier appellations in the region. Here is a great description from weine-searcher.com:

The eponymous Mount Veeder peak is 2700ft (825m) high, and marks the boundary between Napa and Sonoma counties. The appellation’s highest vineyards lie on a south-west-facing slope just below the summit, and stretch up to 2630ft (800m). 

Located five miles (8km) north-west of Sonoma town and half that distance again from Napa town, Mount Veeder lies equidistant from the two valleys which are arguably the most important in the United States.

This young lady appeared as we finished tasting!

The bottom line is absolutely great Cabernet at a half, or less, the price of many premier Napa Cabs. V. Sattui is a good stop for any first time Napa visitor. They have large deli where all sorts of cheese and other foods are available. There is plenty of room outside to have your own picnic. Some snobs turn their collective noses up at places like V. Sattui but it’s perfect for the first time visitor. The staff was very friendly and knowledable during my visit.

They also have a little fun. Plenty of tasting rooms are very welcoming. But many of the upper end wineries certainly can come off as a bit snobbish. The people here depend on tasting room sales and they know. Staffers make the tasting room experience fun.

V. Sattui 2007 Mt. Veeder Napa Cab, $53, Highly Recommended

Penner Ash 2009 Dussin Vineyard Pinot Noir – I love Pinot Noir and have grown very, very fond of Oregon Pinot. I opened this with a good friend who really appreciates Pinot and we were both just blown away.

I picked up this bottle during a summer 2012 visit at the Willamette Valley winery. Lynn Penner-Ash is certainly an icon in Oregon winemaking. This is the top of her line of great wines. They are widely available (including in Indiana.) You might have trouble finding this particular bottle but her other offerings are worth a search.

This is a small production wine with usual production around 500 cases. The 2010 is the only Dussin Vineyard on the Penner Ash website and it’s listed for $60. My memory fails me but I felt like I paid closer to $70 for this bottle. It was worth every hard-earned nickel.

Penner Ash tasting room action.

Wine Spectator gave the wine 92 points and I couldn’t agree more. I might even go a point or two higher. The wine is almost floral with it’s rich and silky dark fruit. It’s very smooth and enjoyable on the palate with the depth and complexity a serious wine drinker would expect at this price point.

The 2008 Oregon vintage was hailed as one of best in years. I tasted the 2009 early after release and was generally unimpressed. But when I tasted the ’09s a summer ago was really taken by the bold fruit and silky qualities.

Frankly, I have several favorite Willamette Valley producers and this bottle added Penner Ash to the list. There are lower entry points for price and they are worth a try. This particular wine is a great example of how you can buy awesome Pinot Noir without paying Burgundy prices.

Penner Ash 2009 Dussin Vineyard Pinot Noir, $60, Very Highly Recommended.

All photos in this post by my friend Drew Casey, who is now a tasting room associate at Chateau St. Jean in California’s Sonoma County.

Send comment or questions to: hewitthoward@gmail.com

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