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Howard W. Hewitt

~ … The "W" stands for wine!

Howard W. Hewitt

Tag Archives: Wisconsin

Wisconsin’s Wollersheim Winery Gets National Acclaim

20 Tuesday Mar 2012

Posted by Howard in Midwestern States, Uncategorized

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Philippe Coquard, Wisconsin, Wollersheim

Philippe Coquard, owner and winemaker at Wollersheim Winery

Any time a Midwestern winery can gain any top honor at a major, national wine competition it really should be big news. After visiting Wisconsin’s Wollersheim Winery early last year, I”m not surprised.

While the San Diego International Wine Competition is not a head turner, it is an international affair with 12 countries and nearly 2000 wines. Wollersheim was named winery of the year and won six awards. Read about it here.

Wollersheim Winery

Check out my blog entry from the day I visited Wollersheim with this link. And this link for the story I wrote and was published on Plate Press – The National Online Wine Magazine about Wisconsin wine. That story includes a short video clip and several comments from Philippe Coquard, owner and winemaker at Wollersheim.

UPDATE: Just found a story from the Sauk Prairie Eagle, Wollersheim’s hometown newspaper, about the honors. Read it here.

Send comment or questions to: hewitthoward@gmail.com

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Quick Takes on Four Recent Wines

24 Friday Feb 2012

Posted by Howard in California, France

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Chateau Lamothe de Haux 2010 White Bordeaux, Frontenac, Mas Janiny, Tim Abel, Unusual Suspects, Wisconsin

When I review a wine on my blog site I always try to make sure it’s one readers can usually find. Or, it’s a new wine varietal or something special worth reading about.

That’s the case with this post with one unusual variety, a great white and two darn good reds.

Ledgestone Vineyards 2008 Frontenac – I discovered Frontenac during a spring 2011 trip to Northern Wisconsin. The grape varietal was pioneered by former University of Minnesota icon Elmer Swenson. Tim Abel makes one of the few 100 percent bottling I found in Wisconsin.

The big red wine features very pronounced sour cherry flavor that’s just wonderful. This is a big tannic wine. It not only needs some age in the bottle but a healthy decant before drinking.

Here is a blog entry I wrote the day I visited Ledgestone and met Tim. You may or may not find Ledgestone, probably quite difficult to find outside of Wisconsin. But if you come accross a 100 percent bottling of the cold climate Frontenac it’s definitely worth the investment.

Ledgestone Vineyards 2008 Frontenac, $28, Very Highly Recommended.

Chateau Lamothe de Haux 2010 White Bordeaux – I write a lot about red wines which taste at a quality level far above their price points. Here is a white French wine that does the same thing. This beautifully drinkable white is a blend of Sauvignon Blanc and Semillon. It’s smooth yet crisp with a tart lemon flavor.

I had the wine with a shrimp and pasta dish – a perfect pairing. If you can’t find this particular label, just seek out a White Bordeaux. It’s one of the great value wines coming from the world’s most prestigious wine region.

Chateau Lamothe de Haux White Bordeaux, $12.99, Highly Recommended.

The other two wines are quicky recommendations. Mas Janiny Cabernet Sauvignon is a light bodied Cab from the Launguedoc from organic grapes. This a smooth drinking Cab that is excellent for new wine drinkers or those who just don’t want to be clobbered by the King of Grapes. $24,99, Recommended, available from The Organic Wine Company.

Unusual Suspects 2007 Red Blend – This Lodi Californa wine is a great value buy. I have written about it before but liked it even more on the second bottle. Think dark cherries and spice and a delightfully easy-to-drink red for under $25. The wine is made from  55 percent Carignan, 35 percent Tempranillo and 10 percent Grenache. It’s a real tasty, spicy value wine.

Send questions to: hewitthoward@gmail.com

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