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Howard W. Hewitt

~ … The "W" stands for wine!

Howard W. Hewitt

Category Archives: Paso Robles & Mendocino

We’re All Searching For Good QPR

15 Saturday Oct 2016

Posted by Howard in California, Paso Robles & Mendocino, Uncategorized

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Chronic Cellars, Decoy Wines, Duckiorn, Peachy Canyon Winery, QPR, Second labels

There are magic words and terms in the wine world. One classification every wine drinker needs to know is QPR. QPR stands for Quality to Price Ratio.

grape-sense-logoQPR represents what every wine drinker is looking for regardless of the wine budget. Every wine drinker is or should be looking for wine which tastes above, or way above, its price point.

QPR wines can be found on grocery shelves, liquor stores, wine shops, and really fine wine shops. How about an example? Robert Mondavi has a couple of different labels for Napa Cabernet in the $20 price range. The wines taste like you should pay more.

Some of the best examples of QPR wines are second labels. Wineries selling their grape juice at higher price points sometimes have a second label for value-priced wine. That doesn’t necessarily mean you’re getting less quality but it might mean you’re getting a little different fruit or perhaps grapes from a region other than the one the winery might be known for normally.

duckhorn-decoy-2011-merlot-sonoma-countyA great example of second labels from Napa is Decoy. Decoy is the number-two label for Duckhorn wines. Duckhorn is known for its marvelous single-vineyard Merlot wines. Those usually sell, full retail, for $95. But the Decoy label features a wonderful Merlot for $19.99.

Many of the famous French chateaux have second labels, a common French practice. It takes some research and work but second labels are well worth the effort.

But many Grape Sense readers buy most of their wine from groceries or local liquor stores with an occasional outing to a wine shop. So what’s on the shelf there that’s a good buy?

A recent discovery widely available in Indiana is Chronic Cellars. Chronic wines come from Paso Robles on California’s Central Coast. The background for Chronic Cellars is a good story. Two brothers who were raised in the heart of Paso wine country attended college and returned to Paso to work at Peachy Canyon winery, one of Paso’s best.

One of the slang terms often used by the brothers was “chronic” when referring to things they liked. They decided to set out on their own and offered up their first vintage in 2008. What you won’t find on their website is their wine-making pedigree. When they returned to Paso to work at Peachy Canyon they were returning home.

chronic-labelBrothers Josh and Jake Beckett’s parents own Peachy Canyon Winery. So again, pedigree matters. Chronic, now owned by Winery Exchange as of 2014, was a totally separate operation – not a second label. But the two brothers remain at the winery as winemaker and in marketing.

But the colorful labels and great value wine proved to be a hit, particularly with younger consumers. The winery makes 14 different wines.  The wines are very drinkable and surprisingly affordable. Take, for example, one of their best is Purple Paradise – a Zinfandel, Syrah, Petit Sirah, and Grenache blend. The wine has a satisfying dark fruit and chocolate taste with a balanced finish. Better yet, the suggested retail is just $14.99.

Chronic Wines are all over the state with a big presence in a couple of the supermarket changes. The wines stand out because of their labels but you’ll remember them for your taste. Chronic Cellars is one of the best value labels I’ve found in several years.

 

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Two Wonderful Big Red Wines

24 Sunday Nov 2013

Posted by Howard in California, Paso Robles & Mendocino

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California, Fess Parker winer, Petite Sirah, Rock Wall Wine, Syrah

A Sunday afternoon is a great time for catch-up! That would be catch up on housework, laundry, and a quick look at some recent wines I’ve enjoyed.

rockwallRock Wall 2010 Dry Creek Petite Sirah – This was a big ol’ huge wine like most Petite Sirah but had a smooth mouth feel that many lack.

The wine has powerful blackberry, chocolate, and a nice spicy finish. This would be a great PS wine for anyone who has tried a PS and wasn’t sure they liked it. Oh, this is big wine but it sure does go down smooth.

Rock Wall 2010 Petite Sirah, SRP $35, Trade Sample, Highly Recommended

Fess-Parker-2010-Santa-Barbara-County-SyrahFess Parker 2010 Syrah – It had been awhile since I had enjoyed a Central California Coast 100 percent Syrah. I really had forgotten how good these wines can be when well made.

boone-imageThe Fess Parker Syrah had a rich plum flavor. It had the nice spice you’d expect in a Syrah. It was definitely dry with a finish that will linger. This Syrah needs a good decant and will benefit from getting it in the right glass. But its a great representation of California Syrah.

Oh, for those who don’t know, yes Fess Parker Syrah is from the late actor who portrayed Daniel Boone all those Sunday nights on Disney in the 1960s.

Fess Parker 2010 Syrah, SRP $25, Highly Recommended

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Two Really Great Red Wines

22 Friday Nov 2013

Posted by Howard in California, France, Paso Robles & Mendocino

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Derby Wine Estates, Domaine Gilles Troulilier, Implico, Languedoc, Paso Robles

It’s a long way from Paso Robles to Southern France but catching up with wine reviews takes us from the west coast to the languedoc. It’s worth the trip no matter which direction you travel.

derby-wine-estates-implico-bordeaux-blend-paso-robles-usa-10505904Derby Wine Estates 2007 Implico – This is a wonderful Paso Robles blend of 61 percent Cabernet Sauvignon, 18 percent Merlot, 15 percent Cabernet Franc and 6 percent Petit Verdot.

Small production, oak aged, and a beautiful representation of California’s fastest growing wine region is just a good start. I really liked this wine.

It was big, rich, and everything I want from California wine. It had red fruit and the leather/tobacco components of delightful big red wine. There is a delightfuly hint of vanilla from the oak aging. It had muscle without being overpowering.

This wine would work with beef or hearty winter stews.

Derbu 2007 Implico – This vintage is largely sold out. The last few vintages are sold out. The 2010 is available at $32. I’d call it a bargain at the price. Highly Recommended!

domaine-gilles-troullier-l-imprevue-vin-de-pays-des-cotes-catalanes-france-10441249 - CopyDomaine Gilles Troulilier 2006 – This is a Grenache-based wine that has the earthiness to make you think you’re drinking a blend with Carignan. That’s for the real Languedoc geeks out there. I’ll admit, I thought I was drinking the ancient, Southern France Carignan but what I learned about the wine is it is Grenache.

If you like earthy and big you’ll just love this wine. The 2006 is quite drinkable but would clearly age well.

Domaine Gilles 2006 Troulilier – I bought this on a flash site but can retail for up to $40. It’s a great, great representation of southern France wines. Highly Recommended.

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Some Great Memorial Day Choices

27 Monday May 2013

Posted by Howard in Australia/New Zealand, France, Paso Robles & Mendocino

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Chateau Tanunda, Domaine Ott, Grand Barossa, Jack Creek Cellars, Syrah

memorialday3Memorial Day just might be the official/unofficial kickoff to the outdoor grilling season. So let’s stick to that theme for three wine reviews.

Today is a day to pause in appreciation, before we get to the wine nonsense. Many of us have known soldiers who have gone and served in different military conflicts. It’s probably more fair to say all of us have known someone who gave up 2-3-4 years of their lives to assure our freedom. Fortunately, a smaller number know soldiers who never returned.

We should never lose site of the sacrifice so few have made for so many!

That message sometimes get lost in all the outdoor grilling and pool openings. But it’s always important to make note.

Now, on to the wines for any good summer day of grilling.

Ott2011 Les Domaniers Selection Ott – This Cotes de Provence Rose’ is a nice one that isn’t hard to find. It has a light floral nose and a light and well-rounded mouth feel that will delight as you plan the BBQ.

The wine is a blend of 70 percent Grenache, 25 percent Cinsault, and 5 percent Syrah. It checks in at 13.5 percent on the alcohol.

This is a sipper you can pound with joy once chilled. It has good mineral and acidity though some folks will like a bit more. This is a great introduction to good Provence pink wine.

Simply put, it’s a wine you want to drink when the sun is shining!

2011 Les Domaniers Selection Ott, $19-mid $20, Vine & Table, Indy,  Highly Recommended.

120633lChateau Tanunda Grand Barossa 2010 Shiraz – This Australian Shiraz doesn’t clobber the palate like a jar of jam.

The wine had chocolate, smoke and much better balance than many Shiraz wines I’ve tasted. You can taste the complement of nice blackberry to go with the chocolate and dry mouth feel.

It’s not hard to imagine this wine with any beef or even pork you pull off the grill. Any BBQ treatment of beast would go quite nicely with this somewhat understated Aussie wine!

Chateau Tanunda Grand Barossa 2010 Shiraz, $16, Trade Sample, Recommended.

creekJack Creek Cellars 2008 Syrah – Paso Robles comes through with consistently great Syrah as well or better than anyone in the U.S. The wine screams steak, BBQ or even a pork chop with some seasoning.

This is rich and somewhat tannic red wine for the serious wine drinker. I loved the elegance of the ripe fruit. The tannins were balanced nicely against the front of the palate but definitely there to work with a serious steak.

It’s great red wine for those who like big California flavors.

Jack Creek Ceallars 2008 Syrah, current 2010 vintage SRP $46, Highly Recommended.

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Sluggers’ Row of Great Wine

14 Tuesday May 2013

Posted by Howard in California, Oregon, Paso Robles & Mendocino

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Beringer Cabernet Sauvignon, Jack Creek Cellars, Lange Pinot Noir, Whispering Angel Rose'

lineup

Found this on net - bottle holder for the wine drinking, baseball guy on the couch! Oops, or lady!

Found this on net – bottle holder for the wine drinking, baseball guy on the couch! Oops, or lady!

There is nothing better than great wine with great friends. Wine is meant to be shared and the sharing is even more fun and exciting when wine geeks get together.

I had guests from California recently and we went through quite a line up of tasty treats. There wasn’t a strike out in the bunch, a home run or two, and a grand slam. Corny I know, but I think I’ll go with it for today.

Château d’Esclans 2012
Provence Rosé Whispering Angel

This wine led us off with a wonderful hint of strawberry and citrus. It’s a beautiful light pink/salmon that you expect from Provence. It’s dry, light, and pink – what else can you say about a great summer wine? A solid double (Highly Recommended) to get our group started. A few in the group had not had a good dry Provence before – sworn Red lovers – and came away liking it. You can find this great representation of Southern France in the $16-$23 range at better wine shops. This is pretty darn good Rose for the price point!

LangeLange Estate Vineyard 2008 Pinot Noir

I’ve long been a big-time Lange fan and this 2008 I carried back from Oregon didn’t disappoint. Lovely strawberry, raspberry and beautiful balance from the deft hand of Jesse Lange. It had a big beautiful nose and a wonderfully soft finish for a young wine. Lange wines often show more minerality than this bottle, but the fruit was gorgeous. The group loved it for its lighter Oregon style. At $60 SRP, it doesn’t come cheap but it’s a great representation of the upper end of Oregon Pinot Noir – a definite triple (Highly Recommended).

jccellarsJack Creek Cellars 2008 Estate Pinot Noir Reserve

Guests brought this Paso Robles Pinot and I was impressed. You couldn’t have a better contrast than go from the lighter Oregon style Pinot to a California Central Coast wine with a nice big rich mouth feel as opposed to the acid, mineral and more Burgundy-like touch of Oregon. One review called it full-bodied and juicy and I’m not sure I can top that. Cellartracker members gave this a very respectable 89 points. I think that’s about right, maybe 90. Jack Cellars, SRP $43, drives a triple into right center with this stylish and big California Pinot (Highly Recommended)

Yes, I started the baseball thing and I’m sticking with it!

PetersonPeterson 2010 Bradford Mountain Zinfandel

This wine rocked! If you like Zinfandel, you need to look for Peterson wines. The wine was bold, rich, and I got some black raspberry near the finish that was stunning. It had mild pepper and tannins on the finish and beautiful balance from start to finish. Here is an awesome wine for some dark chocolate! The average price according to Wine-Searcher is $37. CellarTracker members rated this at 89 but I’d go 90-91 on that scale. In other words, a home run! (Very Highly Recommended)

beringerBeringer 2004 Napa Valley Cabernet Sauvignon

Smooth Cabernet from California always hits the spot. The 2004 was deeply rich with dark cherry and a bit of caramel or similar flavor. I loved its smoothness. The wine was a good example of every palate being a bit different. The professional critics liked this wine more than the citizen sites. Wine Spectator awarded the wine a 90 while Wine-Searcher and Cellar Tracker were at 89-88, respectfully.

Never mind any critic – if you like it, drink it, and buy more. I liked it a lot and thought it was the winner of the night in a pretty impressive lineup of wines!

The average price for this wine, if you can find it, is about $50 but upper $40 to upper $60 range isn’t unusual according to online sites. Beringer is an old name in California wine. Their higher-end Cabernet wines are usually well worth the money. That’s what I thought on this one – I’d go 92 points and make this the grand slam of my goofy night at the plate! (Very Highly Recommended)

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Super Bowl Deserves Super Wine

03 Sunday Feb 2013

Posted by Howard in Paso Robles & Mendocino

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Terry Hoage at his Paso Robles Vineyard

I keep a number of wines in two storage units where some are snuggled away for aging but most for special occasions. I always treat myself to one of those prizes on Super Bowl Sunday. On top of that, it’s my birthday week. I’m only going to say it’s a BIG one! Ha! I’ve been thinking of opening this wine for a few months and today could not be more perfect.

What better than to open a wine from a winery owned by a former All-American at the University of Georgia and finished in the Heisman Trophy top-five voting his senior year? He not only won a Super Bowl in 1992 with the Philadephia Eagles but had a 13-year NFL career.

Terry Hoage Vineyards has become a landmark Paso Robles winery producing the kind of big,b right and smooth wines Paso has become known for in recent years.

Hoage’s 2007  “The 46” is a 50-50 blend of Syrah and Grenache. The wine has rich plum and bright fruit flavors. Sure, the Syrah comes through with wonderful spice and earthiness but the often-sweeter-on-the palate Grenache provides perfect balance. If you’ve ever read a wine review, shelf talker, or blogger who talked about “velvety tannins” on the finish and thought “huh?” – you need to taste this wine.

For the football fans, the “46” is a salute to the style of defense Hoage played under colorful NFL coordinator and head coach Buddy Ryan.

The critics loved this wine. Wine Advocate gave it an outstanding 93 points. Cellartracker members rated it 90.3.

I had the chance to meet Hoage during a wine press trip in the fall of 2010. We had a “Rhone Rangers” tasting seminar at his winery. A couple of us scooted to the tasting room before leaving to buy a bottle.

I don’t collect much wine memorabilia or trinkets, but I do collect signed bottles. Hoage signed this one for me as you can see above!

Terry Hoage Vineyards “The 46,” $50, Very Highly Recommended. UPDATE: I had originally posted this particular vintage was sold out but heard from the winery they do have a very limited amount available but only at or directly from the winery. The Hoage website linked above also has a 2010 vintage listed for $55.

Send comment or questions to: hewitthoward@gmail.com

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Thoughts on Great Wines with Buddies

27 Thursday Dec 2012

Posted by Howard in California, France, Indiana, Paso Robles & Mendocino

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A big group of wine friends gathered the Saturday before Christmas with some great food items and six great wines. I have notes on five of the six and all five were big winners.

This will be some quick notes on wines you should buy if you see them in your nearest wine shop. I’ll list them in the order we drank them that night.

Craggy Range Kidnapper’s Vineyard 2011 Chardonnay – The Craggy Range Chard really surprised me. I’m not sure I’ve ever had a New Zealand Chardonnay before! Based on this one, I might try a few more.

Any time I’m talking Chardonnay I add the disclaimer that I’m generally not a fan. I liked this Chard second best only to better Chablis wines. It doesn’t have any taste of oak but sees a bit along with mostly stainless steel. I liked the wine’s mouth feel, richness, lime and spice. Not all of the wine dudes agreed, but I also got a rich apple flavor – like apple pie.

It has mild acidity and a pretty soft finish but was still enjoyable. The guys around the living room all liked the wines. I found some online reviews, out of curiosity, that scored the wine well but were rather harsh in description. I didn’t find anything harsh about the wine. If you like Chardonnay in a softer style, try this one!

Craggy Range Kidnapper’s Vineyard 2011 Chardonnay, $18-$22, Trade Sample, Highly Recommended.

Oliver 2010 Shiraz Reserve – Yes, that’s Oliver as in Oliver Winery near Bloomington Ind. Oliver, along with several other Indiana wineries, get lumped into the perception Indiana winemakers only make cheap and sweet wines. There was a time that was an accurate description but not any more.

This is probably the single best Indiana red wine I’ve ever tasted. I poured the wine blind for the dudes and they all loved it. I asked the most experienced wine drinker in the room if he would have objected if I had suggested a Northern Rhone Syrah before revealing the wine’s origin. He thought the French connection made sense after I told the group it was Syrah.

Of course they were surprised but also delighted. Indiana wines have come a long way. Bill Oliver is darn proud of his better bottlings and they sell! And, in the Indy International Wine Competition, tasted blindly as well, this wine was awarded an infrequent Double Gold Medal.

The wine has a great mouth feel with the kind of spice you’d expect from good Syrah. It is very balanced and beautifiul wine.

Oliver 2010 Shiraz Reserve, $26, Very Highly Recommended

Denner Vineyards 2007 The Ditch Digger – This Paso Robles wine is an absolute rock star on any wine rack! I might even be ready to argue that this Denner wine is one of the signature bottles from the Central California region.

This is a big rich red wine with fine balance that’s hard not to like for any red wine fan. The blend is 40 percent Grenache, 33 percent Syrah, 20 percent Mourvedre, and 7 percent Cinsault.

The wine has deep blackberry, cherry and chocolate flavors. It has generally been very highly praised with this vintage garnering 93 points from Wine Spectator and 91 points from Robert Parker.

It’s big fruit with nice balance and even a freshness that is really desirable in many of the big Paso Robles wines. It’s not cheap, but worth every nickel.

Denner Vineyards 2007 Ditch Digger, $50, Very Highly Recommended

Gary Farrell 2009 Carneros Pinot Noir – The Carneros is no Russian River Valley but is a wine you will occasionally find on internet flash sites and special sales. At 50 percent off the list price, this is a great buy.

The wine has a definitely tart cherry if you don’t pick out anything else on the palate. The acidity and finish is very average but this is nice drinkable Pinot. It’s hard for me to criticize a drinkable Pinot with good fruit at $20 Had I forked out full retail of $40, then this brief review would read differently. But it’s good Pinot Noir for $20 it just doesn’t live up to a $40 price point or the Gary Farrell Russian River Valley wines.

Gary Farrell 2009 Carneros Pinot Noir, SRP $40, less elsewhere, Recommended.

Domaine Du Gravillas 2007 Lo Vielh – I’ve been saving this bottle for a special occasion and could not think of any time better than three days before Christmas with my best wine buddies!

This is great wine.

It’s probably a grape many wine drinkers have never even heard of before – Carignan. It is grown in a few spots around the world but most commonly in Southern France.

John Bojanowski and his wife Nicole discovered a now 101-year-old vineyard of Carignan on their Domaine du Gravillas property and have used the grapes as part of the crop that goes into this wine.

Carignan is funky and rich. It’s tart yet very drinkable. Carignan is not for beginning wine drinkers – or wimps. John takes this big funky grape and delivers a wine with soft tannins and full-rich fruit. It is stunningly good.

I have to say I was surprised and I was not that the majority of my seven friends tasting the wines above picked the Carignan as their favorite of the night!

Domaine Du Gravillas 2007 Vielh, $35, Very Highly Recommended.

Send comment or questions to: hewitthoward@gmail.com

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A Great White & A Solid Value Cab

04 Sunday Nov 2012

Posted by Howard in California, France, Paso Robles & Mendocino

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Clayhouse, Domaine du Bourdieu Entre-Deux-Mers 2010

Two more wine reviews and I’m caught up on recent bottles for review. If you want an all-purpose white wine great with food or alone, I’ve got one for you. Or, how about an affordable Central Coast California Cabernet?

Domaine du Bourdieu Entre-Deux-Mers 2010 – This Sainte Anne white Bordeaux represents what many people will tell you – white Bordeaux is one of the world’s great value buys.

The wine is Sauvignon Blanc, Semillon, and Muscadelle. Then 10 percent of the juice sees a bit of oak. This wine stands alone with its smooth palate feel but has enough body to pair nicely with seafood.

Entre-Deux-Mers is a wonderful region just to the southwest of the city of Bordeaux.

Sainte Anne Entre-Deux-Mers White Bordeaux, these wines generally available under $20, (I bought this bottle as a package buy so don’t have SRP), Highly recommended. If you can’t find this one, try some white Bordeaux.

Clayhouse 2009 Cabernet Sauvignon – Clayhouse is one of the great value labels out of California’s Central Coast. You get the wonderfully bold flavors of Paso Robles for an average of $15.

This is not a smack-you-in-the-face like many California Cabs, but it has real Cab characteristics in the flavor with a smooth feel in the mouth. This wine will be a bit bigger than many Cabs at this price point.

It’s nice dry red wine with the dark fruit, some spice, and moderate tannins. It’s highly drinkable, affordable, and should be easy to find.

Clayhouse 2009 Cabernet Sauvignon, SRP $15, Trade Sample, Recommended.

Send comment or questions to: hewitthoward@gmail.com

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Some Really Nice Recent Wines for Review

29 Sunday Jul 2012

Posted by Howard in California, Oregon, Paso Robles & Mendocino

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Clayhouse, Obra Prima Malbec, Sineann, Tavel

Time to finish catching up on wine reviews with a few more notes from the desk, bottles on the kitchen counter, and memories before they fade.

All of these are value wines which aren’t that tough to find. So here we go!

Clayhouse 2009 Cabernet Sauvignon – I’m always looking for a nice drinkable Cab under $20 and now I’ve found another! An under-$20 Cab isn’t going to have huge tannins and big fruit but I don’t want that at this price point – and/or it’s not going to be well made.

Clayhouse Adobe is a great value line of wines from Clayhouse owned by Middleton Family Wines. I’ve had several of their wines but never the Cabernet. I opened their Malbec recently and was a bit underwhelmed considering how good their other wines have been. The Cab was a good bounce-back for one of my favorite value Paso Robles labels.

This was rich and drinkable Cabernet. It had beautiful dark fruit, some herbal hints and enough acidity to balance the tannins enough for ribeye (which I consumed with it) but still smooth enough to sip with chocolate or some snacks. This does see a reasonable amount of oak, spending 12 months in American and French oak before bottling.

The wine is 80 percent Cab with the remaining 20 percent Petit Verdot to give a fruit kick and color! Oh, it comes with a screw cap too! There are a handful of good Cabs at this price point in your neighborhood grocery or liquor store but few are better than this one for the price!

Clayhouse 2008 Cabernet Sauvignon, SRP $15, Trade Sample, Highly Recommended for the price.

Chateau de Segries 2011 Tavel –  For years the Tavel region of the Rhone Valley has been known for the world’s best Rose wines. Provence, the southern Rhone, and the Languedoc now hold equal footing in some folks eyes but the Tavel Rose wines are well worth seeking out.

The first thing you’ll notice is the deeper red color of Tavel Rose. For the most part, they are often in the hues of a cranberry or even deep red raspberry color. This wine was a blend of Grenache, Cinsault, and Syrah. This is a dry Rose with a bit more punch to the flavor than the delightfully more delicate Provence Rose with the salmon pink color.

This wine has bright cherries, raspberries and very restrained acidity. The Segries Rose has been generally well regarded garnering 91 points from Robert Parker for the 2010 vintage.

I love Rose and this was a nice change of pace. I sipped it alone and with some simple salad shrimp on a hot day. If nothing else, see out a Tavel Rose at your wine shop to compare to the other style Rose wines of France.

Chateau de Segries 2011 Tavel, $14.99, Grape Vine Cottage, Zionsville, Recommended.


Obra Prima 2007 Reserva Malbec – Malbec was the ‘next great thing’ for what seemed like the better part of a decade. If you read wine trade publications, that time has come and gone. But Malbec often delivers better wine for an affordable price point than other varieties.

I liked this big red wine with a grilled steak a lot! The wine had big red fruit  like black raspberry or blackberry and maybe even a hint of really dark chocolate. The acid and tannins were smooth and held up nicely to a New York strip I had prepared on the grill.

This is not a wine for wimps, it’s big red for big red meat. It’s available in Indiana and perfect for that beef sizzling on the grill. This was one of better Malbecs I’ve tasted in a long time.

Obra Prima 2007 Reserva Malbec, $16.99, Grapevine Cottage, Zionsville, Highly Recommended.


Sineann 2010 Red Table Wine – This was probably one of my top finds thus far this year. Sineann is a very well-known Oregon Pinot Noir producer. So when I saw the wine was a blend of Pinot Noir, Cabernet, Zinfandel, and “dashes” of Cab Franc and Melot …. let’s just say I was skeptical. You just don’t blend Oregon Pinot Noir with ANYthing! In most years the blend is approximately 50 percent Pinot.

I was wrong with my preconceived notions. I didn’t want to like it because I’m one of those wine geeks that believe great Pinot doesn’t belong in any blend. But most wine drinkers will find this to be one of the most enjoyable and drinkable reds you’ll come across in 2012.

This is clearly a ‘kitchen sink’ wine. They throw everything in it and it works remarkably well. It’s drinkable, sippable, quaffable, and more. If you find it buy it.

Sineann 2010 Red Table Wine, $17.99, Cork & Cracker, Indianapolis, Highly Recommended.

Send comment or questions to: hewitthoward@gmail.com

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Catching Up on a Bunch of Good Wines

05 Thursday Jul 2012

Posted by Howard in Napa/Sonoma, Paso Robles & Mendocino, Spain

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Clayhouse, Jigar, Sonoma, Valdubon Crianza

Whenever I’m looking for something on my desk and keep stumbling across notes on wines I’ve tasted, it’s time to write some reviews.

Some of these wines span back a few weeks but I always make a few notes on what I thought. I’m not ever excited about reviewing wines and not sure how important it is to readers. But I do figure if someone reads the blog regularly and finds my recommendations favorable to their palate, then it’s worth doing.

So let’s catch up …

Clayhouse 2010 Syrah  – I’m a Clayhouse fan and have written that before. This value line under the Adobe label rocks and is widely available. I don’t drink Syrah often but when I do I drink Paso Robles. Hmmm, sounds familiar?

This wine has the stereotypical dark berry and fruit flavors of plum and caramel. I liked the full mouth feel and nice long finish. This juice gets just 10 month in oak making that long finish smooth instead of tannic. It’s a relatively low 13.8 percent alcohol wine.

Clayhouse 2010 Syrah, SRP $15, Trade Sample, Recommended

Valdubon 2003 Crianza – Beautiful red wine from the Ribera del Duero region of Spain which always rocks my juice palate.

I tasted pronounced black raspberry and vanilla with that wonderful silkiness you get with well-made and aged Tempranillo-driven wines. But this 100 percent Tempranillo was bolder than some. It was beautiful wine.

Even with additional press in recent years, Spanish wines remain a great value delivering superior quality for the price.

Valdubon 2003 Crianza, Around $20, Trade Sample, Highly Recommended

Jigar 2009 Pinot Noir – This Sonoma Pinot Noir is a California keeper. It comes from the Pinot-rich region of the Russian River Valley.

It’s a more full-bodied Pinot than many you’ll pick up but with good balance. It’s rich with nice minerality and acidity on the finish. There is some dark cherry on the palate. It’s really delightful wine.

Jigar 2002 Pinot Noir, Retails around $30, I got a buy under $20 at Zionsville’s Grapevine Cottage. Recommended.

NOTE: I have a few more reviews to post as well and hope to get those up Tuesday night.



Send comment or questions to: hewitthoward@gmail.com

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