Indianapolis’ food scene is really evolving and exciting. If you haven’t checked out many of the new restaurants, the farmers market, the winter market, and other food happenings you are missing out.
A friend told me about a new Italian market on the southside near where I used to live. R Italian Market on 135 in Greenwood is a nice addition to the southside.
The market is owned and operated by Dave and Lynn Rodgers who came to Indiana in the late 90s. They missed the Italian foods available on the east coast and opened R Italian.
It sits on 135, or old Meridian for southsiders, just south of County Line Rd. and accross from a Bonefish Grill restaurant.
I met Dave and sampled a few things. They have a nice range of meats and cheeses. One of the things I immediately noticed was prices. Their Parmesan Reggiano was $3-$3 a pound cheaper than I’ve found on the northside of the city. Even the always-expense Prosciutto was less than I find than the other side of town.
They also featured some wonderful crusty Italian breads, meatballs, and other Italian specialities made on site and pastas they buy from artisans elsewhere.
It’s hard to find places like this. I love sharing them.
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